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Menu


Food Truck Menu
Food Truck Menu



Vege Spring Rolls
filo pastry rolls with vermicelli noodles, carrot, cabbage and black pepper.
£5
Vegetarian
Vege Spring Rolls


Chicken Satay Skewers
marinated 100% chicken breast. curry powder, turmeric, cream, sugar, salt. served with a PEANUT satay sauce (coconut milk based)
£6
Chicken Satay Skewers


Sticky Pork Ribs
Pork ribs in a sticky sweet plumb sauce made with real plums.
£6.50
Sticky Pork Ribs


★ Curry + rice
Veg/Tofu/Chicken/Prawn A different curry every week. Please see Facebook/Instagram for the weekly menu.
£11.50
Gluten free
Vegetarian
Vegan
★ Curry + rice


★ Stir Fry + Rice
A different Stir Fry every week. Please see Facebook/Instagram for the weekly menu.
£11.50
★ Stir Fry + Rice


Pad Mee - Fried Yellow Noodles
Veg/Tofu/Chicken/Prawn yellow EGG/WHEAT noodles, wok fried with EGG, SOY sauce, beansprouts, mangetout, carrot and pak choi.
£9
Vegetarian
Pad Mee - Fried Yellow Noodles


Pad Thai Noodles
Veg/Tofu/Chicken/Prawn White rice noodles, wok fried with EGG, SOY sauce cabbage, carrot, beansprouts in a tangy tamarind sauce. (vegan and gluten free on request)
£9
Gluten free
Vegetarian
Vegan
Pad Thai Noodles


Thai fish cakes
homemade fish cakes with Basa fillets minced with diced green beans, kaffir lime and red curry paste. served with a cucumber dipping sauce (not every week)
£6.25
Thai fish cakes


sesame prawn toast
minced prawns, coriander and black pepper on white bread squares with sesame seed topping, fried till golden and crisp, served with sweet chilli sauce (not every week)
£5.25
sesame prawn toast


Pad Kee Mao (drunken) noodles
white rice noodles wok fried with fresh chillies and garlic, Thai basil, oyster and soy sauce, carrots, onion and bell peppers (not every week)
£9
Vegetarian
Mild
Pad Kee Mao (drunken) noodles

  Contact  

For information on prices, availability or allergen advice, simply fill out the form below, or contact us via phone on 07932 536144 or email us at thongsaythaicatering@gmail.com and we'll get right back to you!

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